Weihenstephan Brewery in Freising, Bavaria claims to be the world's oldest continuously operating brewery, with records of hop cultivation on the site dating back to 768 AD and a brewing license granted in 1040. Today operated by the Bavarian State Brewing Academy, Weihenstephaner Hefe Weissbier is one of the most decorated and revered wheat beers in the world — a golden, hazy Bavarian hefeweizen bursting with banana ester and clove phenol aromas from the brewery's centuries-old yeast strain. Brewing in this tradition for nearly a thousand years has made Weihenstephaner an unmatched standard-bearer for German wheat beer excellence.
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